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- [Teppanyaki course: Japanese black beef] Fresh prawns, scallops and Japanese black beef fillet steak course
Course details
[Teppanyaki course: Japanese black beef] Fresh prawns, scallops and Japanese black beef fillet steak course
![[Teppanyaki course: Japanese black beef] Fresh prawns, scallops and Japanese black beef fillet steak course](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/jvtfs3xj/36080186/f6rt_w510h510.jpg)
13,860 yen(Tax included)
- 10items
- 1-20persons
A set course of fresh prawns, North Sea scallops and Japanese black beef fillet steak.*You can also change to extra sirloin.Includes salad, grilled vegetables, meal and dessert.
Course menu
■ Seasonal dish
■ Combination salad
■ Live Tiger Prawns and Scallops
■ Grilled vegetables
■120g Japanese Black Beef Fillet Steak
*You can choose from the options below, such as increasing the amount or changing to sirloin.
■ Meals
・Kobe rice white rice
·It's red
· Pickles
■ Dessert
■ Coffee or tea
*Garlic rice is available for an additional 550 yen (tax included).
[Japanese Black Beef Steak]
Sirloin steak 120g・・・・12,650 yen (tax included)
Sirloin steak 150g・・・・14,300 yen (tax included)
Sirloin steak 180g・・・・15,950 yen (tax included)
Fillet steak 120g・・・・13,860 yen (tax included)
Fillet steak 150g・・・・16,060 yen (tax included)
Fillet steak 180g・・・18,260 yen (tax included)
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 16:00 on the day of your visit
2025/02/13 update