神戸牛・鉄板焼ステーキ　きづな　三ノ宮

・Protrusion

・Combination salad of Hyogo seasonal vegetables from Kobe and Awaji Islands

~Homemade awaji onion & rice vinegar soy sauce dressing

・Grilled vegetables Local vegetables from Kobe such as mung bean sprouts and green vegetables

・Kobe beef A5 sirloin loin steak 120g

·meal

Hyogo Anshin brand Kobe rice white rice

Rokko miso blend red soup stock made from Tanba black soybeans

Ingredients

・Seasonal fruits and ice cream

・Aromatic 100% Arabica coffee or tea *Espresso is also available.

*Increased meat 150g (+30g) + 3630 tax included

*Garlic rice can be changed for +550 (tax included).